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Food & Agribusiness: Agronomy

Location: United States

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Discover Agronomy at City of Moreton Bay

City of Moreton Bay will not have access to any personal data of students that enrol into any Forage program. Please note, even if you opt into sharing your personal data with City of Moreton Bay on the Forage platform, City of Moreton Bay will not have access to this personal data.

Wondering what it’s like to work in the food and agribusiness industry? This Food & Agribusiness program created by City of Moreton Bay will give you insight into the tasks and challenges that food and agribusiness employees face. From creating your own lot-coding system to creating transportation checklists, this program will help you build your experience and confidence in pursuing a career in food and agribusiness. 

Complete the program at your own pace, and review your work against the model solutions provided by the City of Moreton Bay team to enhance your learning. Your food and agribusiness journey begins today!

This program is self-paced. It takes approximately 1-2 hours to complete.

Skills Learned:

  • Introduction to Agronomy
    Get familiar with the role of an agronomist

    • Career Exposure
    • Self-Reflection
  • Australian Coffee
    Study and test your knowledge of the local coffee industry

    • Research
    • Industry Exposure
  • Finish Line

Experience Information

Sponsor
City of Moreton Bay
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Contact

SOWELA Technical Community College
3820 Sen. J. Bennett Johnston Ave,
Lake Charles, LA 70615
(337) 421-6905

Nondiscrimination Policy for Perkins

Louisiana Community and Technical College member institutions do not discriminate on the basis of race, color, religion, sex, national origin, age, physical disability, marital status or veteran status in admission to or employment in its educational programs or activities. The following person(s) has/have been designated to handle inquiries regarding the non-discrimination policies:

SOWELA Technical Community College
Kay Vanchiere,
Perkins Regional Coalition Coordinator
kay.vanchiere@sowela.edu
Funded 100% by Carl D. Perkins Grant
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